Cost Per Person Analysis
Track and analyze meal costs for Breakfast, Lunch, and Dinner
Breakfast Cost
₹28.50
Per Person
Total Servings: 320
Total Cost: ₹9,120
Lunch Cost
₹42.75
Per Person
Total Servings: 350
Total Cost: ₹14,962
Dinner Cost
₹38.25
Per Person
Total Servings: 340
Total Cost: ₹13,005
Today's Summary (Oct 07, 2025)
₹37,087
Total Day Cost
1,010
Total Servings
₹36.72
Avg Cost/Person
₹40.00
Budget/Person
Detailed Cost Breakdown
| Item | Quantity | Unit | Unit Cost | Total Cost | Cost/Person |
|---|---|---|---|---|---|
| Poha | 15 | kg | ₹80 | ₹1,200 | ₹3.75 |
| Tea (with milk & sugar) | 35 | L | ₹25 | ₹875 | ₹2.73 |
| Bread | 80 | packets | ₹35 | ₹2,800 | ₹8.75 |
| Butter/Jam | 8 | kg | ₹450 | ₹3,600 | ₹11.25 |
| Fruits (Banana) | 10 | dozen | ₹60 | ₹600 | ₹1.87 |
| LPG/Gas | - | - | - | ₹45 | ₹0.14 |
| Total Breakfast Cost | ₹9,120 | ₹28.50 | |||
| Item | Quantity | Unit | Unit Cost | Total Cost | Cost/Person |
|---|---|---|---|---|---|
| Rice | 40 | kg | ₹45 | ₹1,800 | ₹5.14 |
| Dal (Toor) | 25 | kg | ₹120 | ₹3,000 | ₹8.57 |
| Vegetables | 45 | kg | ₹35 | ₹1,575 | ₹4.50 |
| Roti (Atta) | 50 | kg | ₹40 | ₹2,000 | ₹5.71 |
| Chicken (Non-Veg) | 20 | kg | ₹280 | ₹5,600 | ₹16.00 |
| Curd/Salad | - | - | - | ₹850 | ₹2.43 |
| LPG/Gas | - | - | - | ₹137 | ₹0.39 |
| Total Lunch Cost | ₹14,962 | ₹42.75 | |||
| Item | Quantity | Unit | Unit Cost | Total Cost | Cost/Person |
|---|---|---|---|---|---|
| Veg Biryani | 35 | kg (Rice) | ₹85 | ₹2,975 | ₹8.75 |
| Paneer Curry | 18 | kg | ₹350 | ₹6,300 | ₹18.53 |
| Raita | 25 | L | ₹60 | ₹1,500 | ₹4.41 |
| Papad | 15 | packets | ₹40 | ₹600 | ₹1.76 |
| Sweet Dish | - | - | - | ₹1,500 | ₹4.41 |
| LPG/Gas | - | - | - | ₹130 | ₹0.38 |
| Total Dinner Cost | ₹13,005 | ₹38.25 | |||